Carmel Topping For Sundaes

2 Tablespoons butter
1 Tablespoon Karo syrup (corn syrup)
1 Cup brown sugar

1. Melt and cook over medium heat above ingredients, stirring enough not to let it stick.
2. Let boil briskly about a minute.
3. Take off heat.

Add and stir in:

1/2 cup milk or light cream

1 teaspoon vanilla

 -- If this doesn't dissolve, put back on low heat, but don't boil as it will curdle.

• Enjoy